Snow Pea Stir-Fry

One of the easiest stir-fry dishes ever is this. Snow peas, zucchini, mushrooms and bacon (or pancetta in my case), chopped into bite-size pieces and sautéed together for 5-10 minutes on medium-high heat. Oil is not necessary since the bacon releases its fat but you do have to get that going first, before all the veggies. Add salt, pepper and maybe a bit of garlic or garlic powder, and bam, dinner is ready.