Thursday, August 15, 2013

Ladies Lunch - After Photos

As promised last time, I remembered to take pictures of the food I prepared for the ladies luncheon, so here they are. Here are also the recipes, although it hardly signifies as that since there is no cooking involved.

Salmon Rounds
Cut out round shapes from pumpernickel bread, butter them and top with smoked salmon, crème freche and dill.

Caprese Skewers
Wrap marinated mozzarella in large basil leaves and include strips of sun-dried tomatoes before securing with a toothpick or skewer.

Cucumber Sandwiches
Cut white toast bread into squares and remove the crusts. Butter the bread and top with thin strips of cucumber. Sprinkle with salt before serving.

The recipe for the salad I have provided before. It's the prosciutto salad from a couple of months ago. Other than that, I put out blueberries and strawberries, along with crushed ginger snap cookies and mascarpone cream, so everyone could make their own parfaits. The cream is a cinch to make. Just mix a couple of containers of mascarpone with four egg yolks and half a cup of sugar. Stir it together and store in the fridge for an hour before serving. It's delicious and I could drink it with a straw.


 

 

 

 

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